Evalution of fatty acid compositions and physicochemical quality parameters of ancient and recent olive (Olea europaea L.) oil varieties of Southeast Anatolia için istatistikler

Toplam ziyaret

views
Evalution of fatty acid compositions and physicochemical quality parameters of ancient and recent olive (Olea europaea L.) oil varieties of Southeast Anatolia 0

Aylık toplam ziyaret

views
Ekim 2024 0
Kasım 2024 0
Aralık 2024 0
Ocak 2025 0
Şubat 2025 0
Mart 2025 0
Nisan 2025 0

Dosya Ziyaretleri

views
Öz.docx 12