The effect of fermentation on viscosity and protein solubility of Boza, a traditional cereal-based fermented Turkish beverage için istatistikler
Toplam ziyaret
| views | |
|---|---|
| The effect of fermentation on viscosity and protein solubility of Boza, a traditional cereal-based fermented Turkish beverage | 2 |
Aylık toplam ziyaret
| views | |
|---|---|
| Aralık 2024 | 0 |
| Ocak 2025 | 0 |
| Şubat 2025 | 2 |
| Mart 2025 | 0 |
| Nisan 2025 | 0 |
| Mayıs 2025 | 0 |
| Haziran 2025 | 0 |
