VOLTAMMETRIC DETERMINATION OF RESVERATROL USING POLY(L-PHENYLALANINE)-MODIFIED GOLD ELECTRODE
dc.authorid | BEN ALI HASSINE, Chedia/0000-0002-0179-3693 | |
dc.authorid | gungor, oznur/0000-0002-0664-1218 | |
dc.authorid | BURC, Muammer/0000-0002-9507-7283 | |
dc.authorwosid | BURÇ, Muammer/ABF-1434-2021 | |
dc.contributor.author | Gungor, Oznur | |
dc.contributor.author | Hassine, Chedia Ben Ali | |
dc.contributor.author | Burc, Muammer | |
dc.contributor.author | Duran, Serap Titretir | |
dc.date.accessioned | 2024-08-04T20:49:13Z | |
dc.date.available | 2024-08-04T20:49:13Z | |
dc.date.issued | 2020 | |
dc.department | İnönü Üniversitesi | en_US |
dc.description.abstract | In this study, we investigated the electrochemical modification of a gold electrode using poly(L-phenylalanine) and its applicability for the quantification of resveratrol (RESV). The gold electrode was modified with L-phenylalanine employing cyclic voltammetry (CV) in aqueous solution. The detection of RESV with the modified electrode was investigated by square wave voltammetry (SWV) in a phosphate buffer solution (PBS) (pH = 1.2). The analytical calibration curve for RESV showed a linear response with concentration in the oxidation peak current range from 50 to 1000 mu M, with a limit of detection (LOD) of 35.16 mu M and limit of quantitation (LOQ) of 105.5 mu M. The application of the prepared electrochemical sensor was carried out with a standard addition method in red wine samples. | en_US |
dc.identifier.doi | 10.20450/mjcce.2020.2073 | |
dc.identifier.endpage | 184 | en_US |
dc.identifier.issn | 1857-5552 | |
dc.identifier.issn | 1857-5625 | |
dc.identifier.issue | 2 | en_US |
dc.identifier.scopus | 2-s2.0-85099155589 | en_US |
dc.identifier.scopusquality | Q4 | en_US |
dc.identifier.startpage | 177 | en_US |
dc.identifier.uri | https://doi.org/10.20450/mjcce.2020.2073 | |
dc.identifier.uri | https://hdl.handle.net/11616/99711 | |
dc.identifier.volume | 39 | en_US |
dc.identifier.wos | WOS:000605980400006 | en_US |
dc.identifier.wosquality | Q4 | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.language.iso | en | en_US |
dc.publisher | Soc Chemists Technologists Madeconia | en_US |
dc.relation.ispartof | Macedonian Journal of Chemistry and Chemical Engineering | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.subject | L-phenylalanine | en_US |
dc.subject | resveratrol | en_US |
dc.subject | electropolymerization | en_US |
dc.subject | square wave voltammetry | en_US |
dc.title | VOLTAMMETRIC DETERMINATION OF RESVERATROL USING POLY(L-PHENYLALANINE)-MODIFIED GOLD ELECTRODE | en_US |
dc.type | Article | en_US |