Evaluation of Relationship between Sperm Cell Velocities and Fatty Acids Contents of Semen Seminal Fluid in the Two Trout Fish Species

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dc.authoridOzgur, Mustafa Erkan/0000-0002-2966-9627
dc.contributor.authorOzgur, Mustafa Erkan
dc.contributor.authorErdogan, Selim
dc.contributor.authorAydemir, Songul
dc.contributor.authorYumusakbas, Hatice
dc.date.accessioned2024-08-04T20:53:21Z
dc.date.available2024-08-04T20:53:21Z
dc.date.issued2023
dc.departmentİnönü Üniversitesien_US
dc.description.abstractIn this study, the fatty acid compositions of semen seminal plasma in rainbow trout (Oncorhynchus mykiss) and brown trout (Salmo trutta fario) were analyzed in fresh semen by gas chromatography (GC) and investigated the relationships with the sperm cell velocities. According to our results, total levels of saturated fatty acids (SFA) and monounsaturated fatty acids (MUFA) for Salmo trutta fario occurred in higher quantities than Oncorhynchus mykiss but the quantities of total polyunsaturated fatty acids (PUFA) were less. Palmitic and stearic acid for SFA, oleic and nervonic acids for MUFA and linolenic, arachidonic, eicosapentaenoic and docosahexaenoic acids for PUFA of semen seminal plasma were main. Semen volume and the levels of SFA (myristic, palmitic and margaric acid), MUFA (palmitoleic, ginkgolic, oleic and nervonic acid) and PUFA (linoleic, gama-linolenic and eicosadienoic acid) were significantly different (p<0.05) between both species. Especially, the levels of eicosapentaenoic (EPA) and docosahexaenoic (DHA) determined no significant different (p>0.05). Additionally, we found negative correlation between the straight line velocity (VSL) and pentadecanoic acid (r =-0.78, p<0.05), stearic acid (r =-0.76, p<0.05) and nervonic acid (r =-0.89, p<0.01) for rainbow trout, while there was negative correlation (r =-0.96, p<0.05) between angular path velocity (VAP) and EPA for brown trout. Finally, it can be concluded with these results that the fatty acids of sperm seminal plasma affect the velocities of sperm cells and they would also improve semen quality and fertilization protocols.en_US
dc.identifier.doi10.17582/journal.pjz/20211112131153
dc.identifier.endpage870en_US
dc.identifier.issn0030-9923
dc.identifier.issue2en_US
dc.identifier.scopus2-s2.0-85146184419en_US
dc.identifier.scopusqualityQ4en_US
dc.identifier.startpage863en_US
dc.identifier.urihttps://doi.org/10.17582/journal.pjz/20211112131153
dc.identifier.urihttps://hdl.handle.net/11616/101111
dc.identifier.volume55en_US
dc.identifier.wosWOS:000943811800013en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherZoological Soc Pakistanen_US
dc.relation.ispartofPakistan Journal of Zoologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectFatty acidsen_US
dc.subjectSemen seminal plasmaen_US
dc.subjectSperm cell velocityen_US
dc.subjectOncorhynchus mykissen_US
dc.subjectSalmo trutta farioen_US
dc.titleEvaluation of Relationship between Sperm Cell Velocities and Fatty Acids Contents of Semen Seminal Fluid in the Two Trout Fish Speciesen_US
dc.typeArticleen_US

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