The Relationship Between Vitamin-D Deficiency and Protein Oxidation Among Obese Children

dc.authoridarslan, yusuf kemal/0000-0003-1308-8569
dc.authoridEREL, Ozcan/0000-0002-2996-3236
dc.authoridSurucu Kara, Ilknur/0000-0001-7842-9278
dc.authorwosidarslan, yusuf kemal/GRR-4381-2022
dc.authorwosidEREL, Ozcan/U-1008-2019
dc.contributor.authorSurucu Kara, Ilknur
dc.contributor.authorMertoglu, Cuma
dc.contributor.authorSiranli, Guelsah
dc.contributor.authorArslan, Yusuf Kemal
dc.contributor.authorGok, Gamze
dc.contributor.authorErel, Ozcan
dc.date.accessioned2024-08-04T20:53:41Z
dc.date.available2024-08-04T20:53:41Z
dc.date.issued2023
dc.departmentİnönü Üniversitesien_US
dc.description.abstractAim: The aim of the study is to examine the relationship between obesity, Vitamin-D deficiency, and protein oxidation. Methods: Thiol-disulfide homeostasis, Vitamin-D, ischemia modified albumin, insulin, and lipid levels were compared among obese, pre-obese and normal-weight healthy children. Results: A total of 136 children (69 boys and 67 girls) were included in the study. The vitamin-D levels of obese children were lower than those of pre-obese and normal weight (p < 0.05). In the normal weight group, total thiol and native thiol were lower in the pubertal period than in adolescence; were higher in those with sufficient Vitamin-D level than those with insufficient and deficient Vitamin-D (p < 0.05). Vitamin-D level was lower in pre-obese girls than boys (p < 0.05). Those with high triglycerides had high disulfide/total thiol, disulfide, and disulfide/native thiol and low native thiol/total thiol (p < 0.05). Conclusion: Thiol-disulfide homeostasis is negatively affected by low vitamin D levels, pubertal period and high triglyceride levels.en_US
dc.identifier.doi10.1080/15513815.2023.2183026
dc.identifier.endpage613en_US
dc.identifier.issn1551-3815
dc.identifier.issn1551-3823
dc.identifier.issue4en_US
dc.identifier.pmid37154302en_US
dc.identifier.scopus2-s2.0-85158084830en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage599en_US
dc.identifier.urihttps://doi.org/10.1080/15513815.2023.2183026
dc.identifier.urihttps://hdl.handle.net/11616/101336
dc.identifier.volume42en_US
dc.identifier.wosWOS:000982482500001en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherTaylor & Francis Incen_US
dc.relation.ispartofFetal and Pediatric Pathologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectthiol-disulfide homeostasisen_US
dc.subjectvitamin Den_US
dc.subjectobeseen_US
dc.subjectpre-obeseen_US
dc.subjectchildrenen_US
dc.titleThe Relationship Between Vitamin-D Deficiency and Protein Oxidation Among Obese Childrenen_US
dc.typeArticleen_US

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