Analysis of morphological, pomological and yield characteristics of some apricot germplasm in Turkey

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dc.authorwosidASMA, Bayram Murat/AAA-5009-2020
dc.contributor.authorAsma, BM
dc.contributor.authorOzturk, K
dc.date.accessioned2024-08-04T20:14:53Z
dc.date.available2024-08-04T20:14:53Z
dc.date.issued2005
dc.departmentİnönü Üniversitesien_US
dc.description.abstractThe purpose of this study was to characterize the Irano-Caucasian apricot germplasm that was collected in Anatolia, Turkey. Fifteen (pomological, phenological, and yield) parameters were studied in this germplasm, consisting of 128 apricot cultivars and types. A wide variation was found in harvest season, fruit yield, total solids soluble (TSS), total acidity, fruit, pit, and kernel mass. Most of the cultivars and types had a relatively small fruit size; only seven had a fruit mass >= 50 g. In general, fruits had yellow skin ground color and flesh color as well as mostly sweet kernels and high TSS. While there was a high correlation between fruit, pit and kernel mass and also between TSS and total acidity, a low or no significant correlation was determined between other pomological or phenological characteristics. The Levent apricot type possessed a substantially late ripening with a total period of 190-200 days for fruit development, a characteristic that makes this apricot type highly suitable for breeding studies.en_US
dc.identifier.doi10.1007/s10722-003-1384-5
dc.identifier.endpage313en_US
dc.identifier.issn0925-9864
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-23044469444en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage305en_US
dc.identifier.urihttps://doi.org/10.1007/s10722-003-1384-5
dc.identifier.urihttps://hdl.handle.net/11616/94027
dc.identifier.volume52en_US
dc.identifier.wosWOS:000230834800010en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherSpringeren_US
dc.relation.ispartofGenetic Resources and Crop Evolutionen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectapricoten_US
dc.subjectfruit qualityen_US
dc.subjectgermplasmen_US
dc.subjectphenologyen_US
dc.subjectpomologyen_US
dc.subjectPrunus armeniaca L.en_US
dc.titleAnalysis of morphological, pomological and yield characteristics of some apricot germplasm in Turkeyen_US
dc.typeArticleen_US

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