The Effect of Orthorexia Nervosa Levels of Nursing Students and Diet Behaviors and Socio-Demographic Characteristics

dc.authoridaktürk, ümmühan/0000-0003-2203-5223
dc.authoridGÜL, Ebru/0000-0002-2218-6913;
dc.authorwosidaktürk, ümmühan/ABI-1208-2020
dc.authorwosidGÜL, Ebru/ACV-2644-2022
dc.authorwosidErci, Behice/HJB-0052-2022
dc.contributor.authorAkturk, Ummuhan
dc.contributor.authorGui, Ebru
dc.contributor.authorErci, Behice
dc.date.accessioned2024-08-04T20:45:53Z
dc.date.available2024-08-04T20:45:53Z
dc.date.issued2019
dc.departmentİnönü Üniversitesien_US
dc.description.abstractThis study was conducted to determine the Orthorexia Nervosa (ON) level in the nursing faculty students and the effective factors. This was a correlational, descriptive study. This study recruited N = 558 student nurses from one university. Questionnaire and the ON Scale were used to collect the data of the study. The descriptive characteristics of the nursing students were stated by the number, percentage, mean, standard deviation, linear and logistic regression analysis were used. This study, only the cut-off point of the Scale (<= 33) was used. It was determined that having limited diet, weight satisfaction, gender, and health problems had an effect size of 0.14 on the tendency of the nursing students for the ON behaviors. The study highlights that middle levels of ON identified in the literature are seen in student nurses, and the factors affecting it were investigated.en_US
dc.identifier.doi10.1080/03670244.2019.1602529
dc.identifier.endpage409en_US
dc.identifier.issn0367-0244
dc.identifier.issn1543-5237
dc.identifier.issue4en_US
dc.identifier.pmid30979346en_US
dc.identifier.scopus2-s2.0-85064523998en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage397en_US
dc.identifier.urihttps://doi.org/10.1080/03670244.2019.1602529
dc.identifier.urihttps://hdl.handle.net/11616/98766
dc.identifier.volume58en_US
dc.identifier.wosWOS:000466642000001en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherTaylor & Francis Incen_US
dc.relation.ispartofEcology of Food and Nutritionen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectEating disordersen_US
dc.subjecteducationen_US
dc.subjectnursing studentsen_US
dc.subjectOrthorexia Nervosaen_US
dc.subjectnutritionen_US
dc.titleThe Effect of Orthorexia Nervosa Levels of Nursing Students and Diet Behaviors and Socio-Demographic Characteristicsen_US
dc.typeArticleen_US

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