Evaluation of the body composition, blood lipids and health life-style in employment and unemployment women

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dc.authoridARSLAN/0000-0003-4406-1131
dc.authoridSavucu, Yüksel/0000-0002-2749-6806
dc.authorwosidARSLAN/O-7448-2018
dc.authorwosidBattistelli, Michela/AAN-1138-2021
dc.authorwosidSavucu, Yüksel/K-9810-2018
dc.contributor.authorArslan, Cengiz
dc.contributor.authorSavucu, Yuksel
dc.contributor.authorCeviz, Deniz
dc.date.accessioned2024-08-04T20:35:33Z
dc.date.available2024-08-04T20:35:33Z
dc.date.issued2011
dc.departmentİnönü Üniversitesien_US
dc.description.abstractAim: The aim of the study was to establish the effects on blood lipids, body compositions and healthy lifestyle behaviors of unemployed and employed women. Method: 797 subjects were participated to this study (HW: 383, 42.60+/-8.65; EW: 414, 41.83+/-6.31 years). Life style behavior was questioned by using HPLP-II scale of Walker&Pender. Body composition was measured by bioelectric impedance (BIA) analysis method. Blood lipids and blood pressure were measured by using standard methods. Results: There was found significant difference weight, body mass index (BMI), waist-to-hip ratio (WHR), waist circumference (WC), age matched of body (AMB), percent of body fat and mass of body fat (MBF) in EW. Soft lean mass (SLM) and total body water (TBW) were observed difference in HW (p<0.001). No significant difference was found in spiritual growth, interpersonal relations and stress management from HPLP-II scales, (p>0.05). A significant difference was found for health responsibility, exercise and nutritional habits and HPLP-II score in EW (p<0.05). HDL, LDL, TG, T-Cholesterol and glucose values were observed in moderate levels. Number of children of HW and EW was found as 3.0+/-08 and 2.0+/-0.80 (respectively), (p<0.001). Conclusion: HPLP-II means score was found higher in EW. As body type of HW and EW included in overweight class. The increase in the number of children determined the rise to advantage obesity in body type. Regular diet habits and educational level were observed to be important factor in the control of weight body.en_US
dc.identifier.endpage710en_US
dc.identifier.issn1840-2291
dc.identifier.issn1986-8103
dc.identifier.issue4en_US
dc.identifier.scopus2-s2.0-80052596766en_US
dc.identifier.scopusqualityN/Aen_US
dc.identifier.startpage699en_US
dc.identifier.urihttps://hdl.handle.net/11616/95436
dc.identifier.volume5en_US
dc.identifier.wosWOS:000297638500001en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherDrunpp-Sarajevoen_US
dc.relation.ispartofHealthmeden_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectWomenen_US
dc.subjectbody compositionen_US
dc.subjectobesityen_US
dc.subjectblood lipidsen_US
dc.subjecthealth lifestyleen_US
dc.titleEvaluation of the body composition, blood lipids and health life-style in employment and unemployment womenen_US
dc.typeArticleen_US

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