Numerical solution of time fractional Burgers equation
dc.authorid | Esen, Alaattin/0000-0002-7927-5941 | |
dc.authorwosid | Esen, Alaattin/ABE-5694-2021 | |
dc.contributor.author | Esen, A. | |
dc.contributor.author | Tasbozan, O. | |
dc.date.accessioned | 2024-08-04T20:41:28Z | |
dc.date.available | 2024-08-04T20:41:28Z | |
dc.date.issued | 2015 | |
dc.department | İnönü Üniversitesi | en_US |
dc.description.abstract | In this article, the time fractional order Burgers equation has been solved by quadratic B-spline Galerkin method. This method has been applied to three model problems. The obtained numerical solutions and error norms L-2 and L-infinity have been presented in tables. Absolute error graphics as well as those of exact and numerical solutions have been given. | en_US |
dc.identifier.doi | 10.1515/ausm-2015-0011 | |
dc.identifier.endpage | 185 | en_US |
dc.identifier.issn | 1844-6094 | |
dc.identifier.issn | 2066-7752 | |
dc.identifier.issue | 2 | en_US |
dc.identifier.scopus | 2-s2.0-84957067016 | en_US |
dc.identifier.scopusquality | Q3 | en_US |
dc.identifier.startpage | 167 | en_US |
dc.identifier.uri | https://doi.org/10.1515/ausm-2015-0011 | |
dc.identifier.uri | https://hdl.handle.net/11616/97154 | |
dc.identifier.volume | 7 | en_US |
dc.identifier.wos | WOS:000420586300003 | en_US |
dc.identifier.wosquality | N/A | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.language.iso | en | en_US |
dc.publisher | De Gruyter Poland Sp Zoo | en_US |
dc.relation.ispartof | Acta Universitatis Sapientiae-Mathematica | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.subject | finite element method | en_US |
dc.subject | Galerkin method | en_US |
dc.subject | time fractional Burgers equation | en_US |
dc.subject | quadratic B-spline | en_US |
dc.title | Numerical solution of time fractional Burgers equation | en_US |
dc.type | Article | en_US |