Probiotic Properties of a Lactobacillus fermentum Isolated from New-born Faeces

dc.authorwosidÇetinkaya, Serap/AAE-7285-2021
dc.authorwosidkocabay, samet/HZI-2537-2023
dc.contributor.authorKocabay, Samet
dc.contributor.authorCetinkaya, Serap
dc.date.accessioned2024-08-04T20:49:06Z
dc.date.available2024-08-04T20:49:06Z
dc.date.issued2020
dc.departmentİnönü Üniversitesien_US
dc.description.abstractLactic acid bacteria (LAB) have been demonstrated to have roles in many applications, ranging from lowering of cholesterol to immunological development. In this study, Lactobacillus fermentum was isolated from a new-born's faeces and its genotypic and probiotic characterizations were performed. Our results showed that the survival rate of isolated Lactobacillus fermentum was 39.39% at pH 2 and 81.34% in the stimulated gastric juice at pH 3. It also digested bile salts. Its surface hydrophobicity was found to be 57.59% in n-hexane. These findings indicated that the isolate can be a good probiotic candidate.en_US
dc.description.sponsorshipCUBAP, Sivas Cumhuriyet LJniversity [F-498]en_US
dc.description.sponsorshipThis work (F-498) was supported by CUBAP, Sivas Cumhuriyet LJniversity.en_US
dc.identifier.doi10.5650/jos.ess20224
dc.identifier.endpage1584en_US
dc.identifier.issn1345-8957
dc.identifier.issn1347-3352
dc.identifier.issue12en_US
dc.identifier.pmid33177286en_US
dc.identifier.scopus2-s2.0-85096981852en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage1579en_US
dc.identifier.urihttps://doi.org/10.5650/jos.ess20224
dc.identifier.urihttps://hdl.handle.net/11616/99653
dc.identifier.volume69en_US
dc.identifier.wosWOS:000603557400006en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherJapan Oil Chemists Socen_US
dc.relation.ispartofJournal of Oleo Scienceen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectfaecal sampleen_US
dc.subjectisolateen_US
dc.subjectLactobacillus fermentumen_US
dc.subjectnew-bornen_US
dc.subjectprobioticen_US
dc.titleProbiotic Properties of a Lactobacillus fermentum Isolated from New-born Faecesen_US
dc.typeArticleen_US

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