The importance of food sector in celiac disease
| dc.contributor.author | Sahin Tutak, Ayse | |
| dc.contributor.author | Sahin Ercan, Songül | |
| dc.date.accessioned | 2022-03-01T12:34:17Z | |
| dc.date.available | 2022-03-01T12:34:17Z | |
| dc.date.issued | 2019 | |
| dc.department | İnönü Üniversitesi | en_US |
| dc.identifier.citation | Sahin Tutak, A., & Sahin Ercan, S. (2021). The importance of food sector in celiac disease . Annals of Medical Research | en_US |
| dc.identifier.uri | https://hdl.handle.net/11616/54129 | |
| dc.language.iso | en | en_US |
| dc.relation.ispartof | Annals of Medical Research | en_US |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.title | The importance of food sector in celiac disease | en_US |
| dc.type | Article | en_US |
