Analysis of patients with upper gastrointestinal bleeding: a study from Anatolian, Turkey Seasonal Distribution of Gastrointestinal Bleeding

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dc.authoridKukul Güven, Fatma Mutlu/0000-0003-3755-6021
dc.authoridOguzturk, Hakan/0000-0002-9800-1428;
dc.authorwosidKukul Güven, Fatma Mutlu/AAM-7998-2021
dc.authorwosidoguzturk, hakan/Q-6242-2019
dc.authorwosidOguzturk, Hakan/AAC-3915-2021
dc.authorwosidEren, Şevki Hakan/AAG-5318-2020
dc.contributor.authorKorkmaz, Ilhan
dc.contributor.authorEren, Sevki Hakan
dc.contributor.authorGuven, Fatma Mutlu Kukul
dc.contributor.authorBeydilli, Inan
dc.contributor.authorYildirim, Birdal
dc.contributor.authorOguzturk, Hakan
dc.date.accessioned2024-08-04T20:35:54Z
dc.date.available2024-08-04T20:35:54Z
dc.date.issued2012
dc.departmentİnönü Üniversitesien_US
dc.description.abstractThe aim of our study was to analyze if we have a seasonal or circadian distribution of acute upper gastrointestinal bleeding (AUGIB) patients, and to evaluate the laboratory and demographic risk factors on mortality rates. We scanned all of the files of the patients who had been diagnosed with AUGIB, for a ten year period. Datas' about seasonal distribution, circadian rhythm, admission hemoglobin, blood urea nitrogen and demographic variables were extracted from the charts. We didn't observed a seasonal distribution for AUGIB inspite of we excluded the drug effect by analyzing its seasonal distribution. Also our patients were admitted mostly nights which was compatible with the literature. Whereas our admission rate between 24 and 06 hour period was low. Admission low hemoglobin level, impaired blood urea nitrogen and creatinine level, and patients with advanced age has a higher mortality rate (p=0.03, p=0.003, p=0.02, p=0.001 respectively). Climatic factors effect on the seasonal distribution among AUGIB patients is not observed. Other risk factors (mental-physical) should also be evaluated. Low hemoglobin level, impaired renal functions and advanced age are bad risk factors for prognosis.en_US
dc.identifier.endpage1308en_US
dc.identifier.issn1840-2291
dc.identifier.issue4en_US
dc.identifier.scopus2-s2.0-84861394897en_US
dc.identifier.scopusqualityN/Aen_US
dc.identifier.startpage1303en_US
dc.identifier.urihttps://hdl.handle.net/11616/95664
dc.identifier.volume6en_US
dc.identifier.wosWOS:000304300200032en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherDrunpp-Sarajevoen_US
dc.relation.ispartofHealthmeden_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectPeptic ulceren_US
dc.subjectgastrointestinal hemorrhageen_US
dc.subjectseasonal variationen_US
dc.subjectcircadian rhythmen_US
dc.subjectmortalityen_US
dc.titleAnalysis of patients with upper gastrointestinal bleeding: a study from Anatolian, Turkey Seasonal Distribution of Gastrointestinal Bleedingen_US
dc.typeArticleen_US

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