INVESTIGATION OF DRYING KINETICS OF APRICOTS IN DIFFERENT ENVIRONMENTS

dc.contributor.authorASLAN, Mehmet
dc.contributor.authorÖNAL, Yunus
dc.contributor.authorAKBULUT, Yeliz
dc.contributor.authorAKMİL BAŞAR, Canan
dc.date.accessioned2022-02-15T08:34:41Z
dc.date.available2022-02-15T08:34:41Z
dc.date.issued2021
dc.departmentİnönü Üniversitesien_US
dc.description.abstractIn this study, Çöloğlu, Hacıhaliloğlu, Kabaaşı and Karacabey apricot species grown in Malatya province of Turkey were used. The effects of various drying environment on the drying kinetics of crude and pre-treated apricots have been investigated. The experiments were conducted in the sunlight and in the shade environment with SO2 treated and untreated apricot. While the drying speed curves of the dried apricots increased rapidly at the beginning, the drying speed curve started to decrease afterwards. The data was fitted to five different mathematical models. Midilli et al. model was determined as the best one to explain drying of apricots by comparing the coefficient of correlation determination (R2), mean absolute percentage error (MAPE) and root mean square error (RMSE) between the observed and expected moisture ratios.en_US
dc.identifier.citationAslan, M. , Önal, Y. , Akbulut, Y. & Akmil Başar, C. (2021). INVESTIGATION OF DRYING KINETICS OF APRICOTS IN DIFFERENT ENVIRONMENTS . İnönü Üniversitesi Sağlık Hizmetleri Meslek Yüksek Okulu Dergisi , 9 (2) , 385-401 . DOI: 10.33715/inonusaglik.834743en_US
dc.identifier.urihttps://hdl.handle.net/11616/47202
dc.language.isotren_US
dc.relation.ispartofİnönü Üniversitesi Sağlık Hizmetleri Meslek Yüksek Okulu Dergisien_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.titleINVESTIGATION OF DRYING KINETICS OF APRICOTS IN DIFFERENT ENVIRONMENTSen_US
dc.typeArticleen_US

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