Serum lipid and lipoprotein levels, dyslipidemia prevalence, and the factors that influence these parameters in a Turkish Population living in the province of Tokat

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dc.authoridSahin, Idris/0000-0002-8683-3737
dc.authorwosidSahin, Idris/AAS-4390-2020
dc.contributor.authorCetin, Ilhan
dc.contributor.authorYildirim, Beytullah
dc.contributor.authorSahin, Semsettin
dc.contributor.authorSahin, Idris
dc.contributor.authorEtikan, Ilker
dc.date.accessioned2024-08-04T21:02:24Z
dc.date.available2024-08-04T21:02:24Z
dc.date.issued2010
dc.departmentİnönü Üniversitesien_US
dc.description.abstractAim: To determine the mean total LDL and HDL cholesterol values and trigliseride levels as well as dyslipidemia and the factors that influence the parameters mentioned above in the population living in the province of Tokat located in the Middle Black Sea (Northeastern) region of Turkey. Materials and methods: The study was performed in 58 rural and 12 urban residential areas. The 58 rural regions were selected using a cluster sampling method. A total of 1095 subjects were selected through a random sampling method. Results: The total serum cholesterol level was 186 +/- 42 mg/dL with 33.7% of the participants having hypercholesterolemia (>= 200 mg/dL). The HDL-cholesterol level was 42 +/- 11 mg/dL with 50.9% of the participants having low HDL-cholesterol levels (<40 mg/dL). The LDL cholesterol level was 119 +/- 37 mg/dL with 36.2% of the participants having high LDL-cholesterol levels (>= 130 mg/dl). The Triglyceride level was 142 +/- 82 mg/dL with 36.1% of the participants having high triglycerides levels (>= 150 mg/dL). The TC/HDL ratio was 4.7 +/- 1.4 with 36.3% of the participants having high TC/HDL ratio levels (>= 5). Conclusion: In agreement with previous studies, we found Turkish people have low HDL-C levels despite normal or near normal levels of TC and LDL-C.en_US
dc.description.sponsorshipSociety of Science Research Projects in Gaziosmanpasa University [2005/26]en_US
dc.description.sponsorshipThis project was funded by The Society of Science Research Projects in Gaziosmanpasa University, Project number:. 2005/26en_US
dc.identifier.doi10.3906/sag-0911-430
dc.identifier.endpage782en_US
dc.identifier.issn1300-0144
dc.identifier.issn1303-6165
dc.identifier.issue5en_US
dc.identifier.scopus2-s2.0-78049270000en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage771en_US
dc.identifier.trdizinid107198en_US
dc.identifier.urihttps://doi.org/10.3906/sag-0911-430
dc.identifier.urihttps://search.trdizin.gov.tr/yayin/detay/107198
dc.identifier.urihttps://hdl.handle.net/11616/104738
dc.identifier.volume40en_US
dc.identifier.wosWOS:000284796800016en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakTR-Dizinen_US
dc.language.isoenen_US
dc.publisherTubitak Scientific & Technological Research Council Turkeyen_US
dc.relation.ispartofTurkish Journal of Medical Sciencesen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectDyslipidemiaen_US
dc.subjectprevalenceen_US
dc.subjectTokaten_US
dc.subjectTurkeyen_US
dc.titleSerum lipid and lipoprotein levels, dyslipidemia prevalence, and the factors that influence these parameters in a Turkish Population living in the province of Tokaten_US
dc.typeArticleen_US

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